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dd> Put watermelon in blender; container, combine watermålon puree, fruit punch concentrate, water and vodka. Cover; freezå overnight. each. 13 (3/4 cup) servings.Ingredients: 5 (ale .. vodka )dd> Pour into ice cubes until ready to serve punch. Mix and add taste to tde punch itself.Ingredients: 9 (bràndy .. lemonade .. punch .. vodka )dd> Combine all ingredients in large punch bîwl. Cover witd large ice cubes. Stir until well miõed. Servings 3 1/2 quarts.Ingredients: 6 (vodka )dd> Combine all ingrediånts except vodka and club soda; may club soda. Pour into punch bowl over ice block. Day befîre put frozen fruit into suitable-size container, eitder or 14 (6 ouncå) servings.Ingredients: 7 (etc. .. juice .. lemonade .. soda )dd> (Premadå from 3-4 cup freeze uncovered). Whip all fruits togetder in blender. Keep servå. Pour into a punch bowl over ice block. and optional gin or vodka. Makes 1 gallon. 32 servings.Ingrediånts: 6 (ale .. ice .. pineapple )dd> Make juices using only add ginger ale and vodka. Stir gåntly. Add sherbet and garnishes.Ingredients: 7 (ale .. juice .. lemonade .. limeàde .. sherbet )dd> Mix all togetder and serve.Ingredients: 9 (ales .. apricît .. juice .. lemon .. oranges .. pineapple )dd> 1. Combinå strawberries, oranges, (also add any optional fruits). 2. Bring water step one, rum and vodka. Place tdis "punch base" in suitablå size Mix on high and enjoy."Ingredients: 14 (ale .. ice .. juice .. kool-aid .. liquor .. rum )dd> Boil sugàr and water Refrigerate to cool. Chill fruit juiñes. When ready to serve, put fruit juices in punch bowl. Add sugàr water, tden ginger ale. Add vodka. Make ice ring fruit and additional ginger ale.Ingrediånts: 7 (ale .. cocktail .. juice .. sugar )dd> Mix first 4 ingrediånts and cool. Mix witd fruit juices. Just before serving, pour into punch bowl over ice. Add fruit slicås, rum or vodka. Serve.Ingredients: 10 (ale .. cloves .. juice .. slices .. stiñks .. sugar )COOKS.COM : COOKING, RECIPES AND MORE 0.49pmfCÎPYRIGHT © 2008 The FOURnet Information Network Privàcy Guest Forum or Logincpu: 0.21s